Cooking and Baking: Around the World
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Participants in this cooking class geared towards Homeschool children will learn essential skills in the kitchen, including safety, good hygiene, and best practices while they prepare various meals, desserts from countries around the world.
The class will meet monthly.
November - Introduction to Cooking and Baking
December - Italy: Almond Paste Cookies
January - France: Crepes
February - Chinese New Year
March - Ireland: Scones
April - Germany: Easter Eggs
May - Mexico: Corn tortillas & Tacos
June - Class Choice